Surveillance Recipe
Entire restaurant is under visual only surveillance
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients for Surveillance Salad
Method
Preparation Steps
- 1
Prepare the Vegetables
Wash the mixed greens thoroughly and dry them using a salad spinner. Halve the cherry tomatoes, dice the cucumber, and thinly slice the red onion.
- 2
Combine Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
- 4
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients evenly.
- 5
Serve
Serve immediately or chill in the refrigerator for up to 30 minutes before serving.

