Latte Recipe

Time15m

Serves1

Make Latte Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Espresso
Brew a shot of espresso using your espresso machine or a stovetop espresso maker.
2
Heat the Milk
In a small saucepan, heat the milk over medium heat until it is steaming but not boiling. Alternatively, you can use a milk frother or steam wand to heat the milk.
3
Froth the Milk
Using a frother, whisk, or steam wand, froth the heated milk until it is creamy and has a velvety texture.
4
Combine Espresso and Milk
Pour the brewed espresso into a large mug and slowly add the steamed milk, holding back the foam with a spoon.
5
Add Foam and Serve
Top the latte with a generous amount of foamed milk. If desired, add sugar to taste and stir gently before serving.