Toast Recipe
Enjoy a perfectly golden-brown slice of artisanal toast, topped with a choice of luscious spreads, creamy avocados, or seasonal fruits. Each bite delivers a delightful crunch followed by a warm, comforting flavor that elevates your breakfast or snack experience. Simple yet satisfying, it's the ultimate canvas for your culinary creativity!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bread Base
Method
Preparation Steps
- 1
Preheat the Toaster or Oven
If using a toaster, set it to your preferred toast level. If using an oven, preheat it to 375°F (190°C).
- 2
Butter the Bread
Spread butter evenly on one side of each slice of bread.
- 3
Toast the Bread
Place the bread slices in the toaster or on a baking sheet if using the oven. Toast until golden brown and crispy, about 3-5 minutes in a toaster or 10-15 minutes in the oven, flipping halfway through if using the oven.
- 4
Serve
Remove the toast from the toaster or oven and serve immediately, optionally topping with your choice of spreads or toppings.
