Jul 09 2026
Restaurants›Rise & Dine Restaurant›French Toast Sandwich Recipe

French Toast Sandwich Recipe

Time30m
Serves4

With egg, Ham or Bacon, cheese.

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Egg Mixture

    In a large mixing bowl, whisk together the eggs, milk, salt, black pepper, and cinnamon until well combined.

  2. 2

    Prepare the Bread

    Dip each slice of bread into the egg mixture, ensuring both sides are coated. Allow excess to drip off.

  3. 3

    Cook the Meat

    In a large skillet, melt 2 tablespoons of butter over medium heat. Add the ham or bacon slices and cook until crispy. Remove and set aside.

  4. 4

    Cook the French Toast

    In the same skillet, add the remaining butter. Cook the soaked bread slices for about 2-3 minutes on each side or until golden brown.

  5. 5

    Assemble the Sandwich

    On half of the French toast slices, place a slice of cheese, followed by the cooked ham or bacon. Top with another slice of French toast.

  6. 6

    Serve

    Serve immediately with syrup or your favorite toppings.

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