Build Your Own Omelette Recipe
Pick three items and make it your own. Bacon, Ham, Sausage, onion, mushroom, tomatoes, bell peppers, spinach, cheese. Add Extra: $1.25 each.
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Ingredients
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Omelette Base
Fillings (choose three)
Method
Preparation
- 1
Prepare the Fillings
Chop your choice of three fillings from the options provided. For meats, cook them as desired (bacon, sausage, or ham) until crispy or heated through. For vegetables, sauté them lightly in a pan.
Cooking the Omelette
- 2
- 3
Cook the Omelette
In a non-stick skillet over medium heat, melt the butter. Pour in the egg mixture and let it cook undisturbed for a minute or until the edges start to set.
- 4
Add the Fillings
Once the edges are set, sprinkle the chosen fillings evenly over one half of the omelette. Allow it to cook for another minute.
- 5
Fold and Serve
Carefully fold the omelette in half over the fillings and let it cook for an additional minute. Slide onto a plate and serve hot.
