Jul 09 2026
RestaurantsRise & Dine RestaurantBreakfast Wrap Recipe

Breakfast Wrap Recipe

Time20m
Serves2

Choice of sausage or crispy bacon, scramble egg, lettuce, mixed cheese and siracha mayo sauce wrapped in a tortilla.

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Ingredients

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Wrap Ingredients

Method

Preparation Instructions

  1. 1

    Cook the Meat

    In a skillet over medium heat, cook the sausage or crispy bacon until fully cooked and crispy. Remove from heat and chop into small pieces.

  2. 2

    Scramble the Eggs

    In a bowl, crack the eggs and whisk them until well combined. Pour into the same skillet and scramble over medium-low heat until fully cooked.

  3. 3

    Assemble the Wrap

    On each tortilla, layer the scrambled eggs, cooked sausage or bacon, lettuce, and mixed cheese.

  4. 4

    Add Sauce and Wrap

    Drizzle Sriracha mayo sauce over the fillings, then fold the sides of the tortilla in and roll tightly to form a wrap.

  5. 5

    Serve

    Cut the wrap in half if desired and serve warm.

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