Kid Quesadilla Recipe
Jack and cheddar, flour tortilla.
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Ingredients
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Quesadilla Ingredients
Method
Cooking Instructions
- 1
Prepare the Filling
In a bowl, mix together the cheddar cheese and jack cheese until well combined.
- 2
Heat the Tortilla
In a skillet over medium heat, melt 1 tablespoon of butter. Place one tortilla in the skillet.
- 3
Add Cheese Filling
Sprinkle half of the cheese mixture evenly over the tortilla in the skillet. Top with the second tortilla.
- 4
Cook the Quesadilla
Cook for about 3-4 minutes until the bottom tortilla is golden brown. Carefully flip the quesadilla and add the remaining tablespoon of butter. Cook for another 3-4 minutes until the other side is golden brown and the cheese is melted.
- 5
Serve
Remove the quesadilla from the skillet and let it cool for a minute. Cut into wedges and serve with optional toppings like sour cream or salsa.
