Kid Nachos Recipe
Crispy corn tortilla chips, jack & cheddar cheese.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Chips
Preheat your oven to 350°F (175°C). Spread the corn tortilla chips evenly on a large baking sheet.
- 2
Add the Cheese
Sprinkle the shredded jack and cheddar cheese evenly over the chips.
- 3
Bake
Place the baking sheet in the preheated oven and bake for about 10 minutes, or until the cheese is melted and bubbly.
- 4
Garnish
Remove the nachos from the oven and top with sliced jalapeños, chopped green onions, and dollops of sour cream and guacamole.
- 5
Serve
Serve the nachos immediately while they are hot and cheesy!
