Jul 14 2026
RestaurantsRhinehart's Oyster BarLime-butter-garlic Grilled Shrimp Tray Recipe

Lime-butter-garlic Grilled Shrimp Tray Recipe

Time1h
Serves7

9 dozen of Rhinehart’s Lime-Butter-Garlic Grilled Shrimp with the lightly spicy pineapple Rob Sauce and the cool sour cream based Randy dressing to dip. Feeds 7 and Snacks 12

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Ingredients

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Shrimp

Method

Sauce Preparation

  1. 1

    Make the Pineapple Rob Sauce

    In a bowl, combine diced pineapple, minced jalapeño, and chopped cilantro. Mix well and set aside.

  2. 2

    Make the Randy Dressing

    In another bowl, mix sour cream with lime zest. Stir until smooth and adjust seasoning to taste.

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