Prime New York Strip 16 Oz Recipe

Time45m

Serves1

Make Prime New York Strip 16 Oz Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Steak
Remove the New York strip steak from the refrigerator and allow it to come to room temperature for about 30 minutes. This ensures even cooking.
2
Season the Steak
Rub the steak with olive oil, then generously season both sides with salt, black pepper, and garlic powder. Press the seasonings into the meat.
3
Preheat the Grill or Pan
Preheat your grill to high heat or heat a cast-iron skillet over high heat until very hot.
4
Sear the Steak
Place the steak on the grill or skillet and sear for about 4-5 minutes on one side without moving it. Flip the steak and sear for another 4-5 minutes for medium-rare.
5
Add Butter and Herbs
In the last minute of cooking, add butter and fresh rosemary to the pan or grill. Spoon the melted butter over the steak for added flavor.
6
Rest the Steak
Remove the steak from the heat and let it rest for 5-10 minutes to allow the juices to redistribute.
7
Serve
Slice against the grain and serve immediately. Enjoy your prime New York strip steak!