Jul 17 2026
Caesar Salad Recipe
Inspired by Rey's Restaurant
Time15m
Serves2
Traditional Caesar topped with parmesan – reggiano.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Lettuce
Wash and dry the Romaine lettuce leaves, then chop into bite-sized pieces.
- 2
Mix the Salad
In a large bowl, combine the chopped Romaine lettuce, croutons, and half of the Parmesan-Reggiano cheese.
- 3
Add Dressing
Drizzle the Caesar dressing over the salad mixture and toss gently to coat.
- 4
Finish the Salad
Sprinkle the remaining Parmesan-Reggiano cheese and add black pepper to taste. Serve immediately.
