Make It Spicy Recipe
DRAGON FRUIT INFUSED MEZCAL, DRY CURAÇAO, AGAVE, LIME JUICE, ORANGE BITTERS, HELLFIRE HABANERO SHRUB, TAJIN BITTERS
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Ingredients
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Main Ingredients
Method
Preparation
Infuse the Mezcal
Start by infusing the mezcal with dragon fruit. Slice the dragon fruit and combine it with mezcal in a sealed jar. Let it infuse for at least 24 hours in the refrigerator.
Mix the Ingredients
In a cocktail shaker, combine the dragon fruit infused mezcal, dry curaçao, agave syrup, fresh lime juice, hellfire habanero shrub, and orange bitters.
Shake and Strain
Fill the shaker with ice and shake vigorously for about 15 seconds. Strain the mixture into a chilled glass.
Garnish
Add a couple of dashes of Tajin bitters on top for an extra kick and garnish with a slice of dragon fruit or lime.