Jul 13 2026
Burrata E Pomodoro Recipe
Inspired by Restaurant Da Emma
Time15m
Serves2
Fresh burrata cheese and tomatoes
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Instructions
- 1
Prepare the tomatoes
Wash the fresh tomatoes and slice them into thick rounds. Arrange them on a serving platter.
- 2
Add burrata
Place the burrata cheese in the center of the sliced tomatoes.
- 3
Season the dish
Drizzle the extra virgin olive oil over the tomatoes and burrata. Season with sea salt and black pepper to taste.
- 4
Garnish
Tear the fresh basil leaves and sprinkle them over the dish for garnish.
- 5
Serve
Serve immediately as an appetizer or salad.





