Jul 17 2026

Southern Slaw Recipe

Time30m
Serves6

Make Southern Slaw Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Vegetable Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Vegetables

    In a large mixing bowl, combine the shredded cabbage, grated carrots, chopped red bell pepper, and sliced green onions. Toss well to combine.

  2. 2

    Make the Dressing

    In a separate bowl, whisk together mayonnaise, apple cider vinegar, sugar, celery seed, salt, and pepper until smooth.

  3. 3

    Combine Salad and Dressing

    Pour the dressing over the cabbage mixture and toss until all the vegetables are well-coated.

  4. 4

    Chill and Serve

    Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld. Serve chilled.

More from Relish Craft Kitchen & Bourbon Bar