Jul 14 2026
RestaurantsRed Rock TavernThree Cheese Grilled Cheese Recipe

Three Cheese Grilled Cheese Recipe

Inspired by Red Rock Tavern
Time15m
Serves2

American, provolone and cheddar.

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Ingredients

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Bread

Cheese

Butter

Method

Preparation

  1. 1

    Preheat the Pan

    Place a non-stick skillet or frying pan over medium heat to preheat while you prepare the sandwich.

  2. 2

    Assemble the Sandwich

    Take two slices of sourdough bread and place one slice on a clean surface. Layer the American cheese, provolone cheese, and cheddar cheese on top of the bread in that order. Place the second slice of sourdough bread on top to complete the sandwich.

Cooking

  1. 3

    Butter the Bread

    Spread 1 tablespoon of unsalted butter evenly on the outer side of each slice of the sandwich.

  2. 4

    Grill the Sandwich

    Carefully place the sandwich in the preheated skillet. Grill for about 3-4 minutes or until the bottom is golden brown and the cheese begins to melt.

  3. 5

    Flip and Finish Cooking

    Using a spatula, gently flip the sandwich over. Grill for another 3-4 minutes on the other side until it is golden brown and the cheese is fully melted.

  4. 6

    Remove and Slice

    Once cooked, remove the sandwich from the skillet and let it cool for a minute. Slice the sandwich in half diagonally and serve hot.

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