Mango Mojito Recipe
Make Mango Mojito Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Mojito Base
Mango Puree
Garnish
Method
Preparing the Mojito Base
Muddle Mint and Lime
In a glass, add the fresh mint leaves and juice of half the lime. Muddle together using a muddler or the back of a spoon to release the mint oils and lime juice.
Add Sugar
Add the sugar to the muddled mint and lime mixture and stir until it starts to dissolve.
Add Club Soda
Pour in the club soda and stir gently to combine the mixture without losing the fizz.
Making the Mango Puree
Prepare Mango
Peel the ripe mango and remove the pit. Cut the mango flesh into small pieces.
Blend Mango
In a blender, combine the mango pieces and lime juice. Blend until smooth to create a mango puree.
Assembling the Drink
Combine Mojito and Mango
In a tall glass, add the prepared mango puree. Then pour the mojito base mixture over the puree.
Garnish
Garnish the drink with mint sprigs and lime wedges for added flavor and presentation.
Serve
Serve immediately with ice, and enjoy your refreshing Mango Mojito!