Jul 14 2026
RestaurantsRed Rock TavernSteak And Eggs Recipe

Steak And Eggs Recipe

Inspired by Red Rock Tavern
Time40m
Serves2

Grilled sirloin steak with two eggs any style, served with home fries.

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Ingredients

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Steak

Eggs

Home Fries

Method

Steak

  1. 1

    Prepare the Steak

    Brush the sirloin steaks with olive oil on both sides and season generously with salt, black pepper, and garlic powder.

  2. 2

    Grill the Steak

    Preheat the grill to medium-high heat. Place the seasoned steaks on the grill and cook for about 4-5 minutes on each side for medium-rare, or until your desired doneness. Remove from grill and let rest for 5 minutes before slicing.

Eggs

  1. 3

    Cook the Eggs

    In a medium skillet, melt the butter over medium heat. Crack the eggs into the skillet and cook to your desired doneness: sunny-side up, over-easy, or scrambled. Season with salt and black pepper.

Home Fries

  1. 4

    Prepare the Potatoes

    Wash and peel the potatoes. Cut them into small cubes. Dice the onion.

  2. 5

    Cook the Home Fries

    In a large skillet, heat the olive oil over medium heat. Add the diced onions and sauté until translucent. Add the cubed potatoes, salt, paprika, and black pepper. Cook for about 15-20 minutes, stirring occasionally, until the potatoes are golden brown and tender.

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