Sliders Recipe
Three mini burgers topped with american cheese and a side of pickles.
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Ingredients
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Burger Patties
Sliders Assembly
Method
Burger Patties Preparation
- 1
Mix the Ingredients
In a large mixing bowl, combine the ground beef with salt, black pepper, garlic powder, and onion powder. Use your hands to mix until the spices are evenly distributed throughout the meat.
- 2
Form the Patties
Divide the meat mixture into three equal portions and shape each portion into a small burger patty, approximately 1 inch thick.
Cooking the Patties
- 3
- 4
- 5
Add Cheese
After flipping the patties, place a slice of American cheese on each patty. Cook for an additional 2-3 minutes, or until the cheese has melted and the patties are cooked to your desired doneness.
Assembling the Sliders
- 6
Prepare the Buns
While the cheese is melting, slice the slider buns in half and toast them lightly on the grill or in a toaster if desired.
- 7