Side House Salad Recipe

Preparation Steps

1. 1

   Prepare the Vegetables

   Start by washing the mixed greens thoroughly under cold water. Pat dry with a paper towel or use a salad spinner to remove excess water.

2. 2

   Cut the Cherry Tomatoes

   Slice the cherry tomatoes in half and set aside.

3. 3

   Slice the Cucumber

   Peel the cucumber if desired, then slice it into thin rounds. Add to the salad bowl.

4. 4

   Grate the Carrot

   Using a grater, shred the carrot into fine pieces and add them to the bowl.

5. 5

   Chop the Red Onion

   Peel and thinly slice the red onion. If the onion is too strong, rinse it under cold water for a few seconds. Add to the salad bowl.

6. 6

   Combine the Salad Ingredients

   In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, carrot, and red onion.

7. 7

   Add Feta Cheese

   Crumble the feta cheese over the salad mixture in the bowl.

8. 8

   Prepare the Dressing

   In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.

9. 9

   Dress the Salad

   Drizzle the dressing over the salad just before serving and toss gently to combine all ingredients.

10. 10

    Serve

    Serve the salad immediately as a side dish to your meal.