Monster Nachos Recipe
Piled high and smothered with cheese, diced tomatoes, jalapenos and black olives. Served with salsa & sour cream.
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Ingredients
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Nachos Base
Toppings
Condiments
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 180°C (350°F).
- 2
Prepare the Baking Sheet
Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
Assembling the Nachos
- 3
Layer the Tortilla Chips
Spread the tortilla chips evenly across the prepared baking sheet.
- 4
Add Cheese
Sprinkle the shredded cheddar cheese generously over the tortilla chips.
- 5
Add Toppings
Evenly distribute the diced tomatoes, sliced jalapenos, and sliced black olives over the nachos.
Baking
- 6
Bake the Nachos
Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
Serving
- 7
Serve Warm
Remove the nachos from the oven and let them cool for a minute. Serve hot with salsa and sour cream on the side.