Jul 14 2026
RestaurantsRed Rock TavernMojito Recipe

Mojito Recipe

Inspired by Red Rock Tavern
Time10m
Serves1

Refreshing cocktail made with rum, mint, and lime.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Base

Herbs and Garnish

Mixer

Ice

Method

Prepare the Ingredients

  1. 1

    Muddle the Mint

    In a sturdy glass, add the fresh mint leaves and 2 lime wedges. Use a muddler or the back of a spoon to gently press down on the mint and lime to release their juices and essential oils.

  2. 2

    Add Sweetness

    Pour the simple syrup into the glass with the muddled mint and lime. This will add sweetness to balance the tartness of the lime.

Mix the Cocktail

  1. 3

    Add the Rum and Lime Juice

    Pour the white rum and fresh lime juice into the glass over the muddled mint and lime. Stir gently to combine the ingredients.

  2. 4

    Add Ice

    Fill the glass with crushed ice to the top, ensuring the cocktail ingredients are well chilled.

  3. 5

    Top with Club Soda

    Pour the club soda over the crushed ice, filling the glass to the brim. This will add a refreshing fizz to the drink.

Garnish and Serve

  1. 6

    Garnish the Drink

    Take the remaining lime wedges and place them on the rim of the glass. Optionally, you can add a sprig of mint on top for added aroma.

  2. 7

    Serve

    Serve the mojito with a straw or a stirring stick for mixing. Enjoy your refreshing cocktail!

More from Red Rock Tavern