Jul 14 2026
RestaurantsRed Rock Brewing - Downtown Salt Lake CityPulled Pork Huevos Rancheros Recipe

Pulled Pork Huevos Rancheros Recipe

Time30m
Serves2

Two fried eggs, pulled pork, salsa verde, black beans, jack and cheddar cheese

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Ingredients

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Ingredients

Method

Instructions

  1. 1

    Prepare the Pulled Pork

    If you haven't already, prepare the pulled pork using your favorite method (slow cooker, oven, or instant pot). Shred the pork and set aside.

  2. 2

    Cook the Black Beans

    In a small saucepan, heat the black beans over medium heat until warmed through. Season with salt and pepper to taste.

  3. 3

    Fry the Eggs

    In a skillet, heat olive oil over medium heat. Crack the eggs into the skillet and fry them until the whites are set but the yolks are still runny, about 3-4 minutes. Season with salt and pepper to taste.

  4. 4

    Assemble the Huevos Rancheros

    On a plate, layer the pulled pork, followed by the warmed black beans. Place the fried eggs on top, and drizzle with salsa verde. Sprinkle both jack and cheddar cheese over the eggs and pork.

  5. 5

    Garnish and Serve

    Garnish with fresh cilantro and serve immediately.

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