House Salad Recipe
Make House Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Dressings & Toppings
Method
Preparation
- 1
Wash and Prepare Greens
Rinse the mixed greens thoroughly under cold water. Drain and pat dry with a paper towel or use a salad spinner to remove excess water.
- 2
Prepare Vegetables
Slice the cherry tomatoes in half. Peel the cucumber, then slice it into thin rounds. Peel the red onion and slice it into thin rings or half-moons.
Assemble Salad
- 3
Combine Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber slices, and red onion.
- 4
Make Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
- 5
Dress the Salad
Drizzle the dressing over the salad and toss gently to coat all the ingredients evenly.
- 6
Add Toppings
Sprinkle the feta cheese and croutons on top of the salad before serving.