Jul 14 2026
RestaurantsRed Rabbit MinneapolisCheese & Salumi Board Recipe

Cheese & Salumi Board Recipe

Time30m
Serves4

Make Cheese & Salumi Board Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cheeses

Salumi

Accompaniments

Method

Preparation of Cheeses

  1. 1

    Prepare the Cheeses

    Slice the Brie cheese into wedges, cut the aged cheddar into cubes, and crumble the Gorgonzola into smaller pieces. Arrange them on a large serving platter.

Preparation of Salumi

  1. 2

    Prepare the Salumi

    Arrange the prosciutto, salami, and chorizo on the same platter as the cheeses. You can roll the prosciutto and fan out the salami and chorizo for an attractive presentation.

Adding Accompaniments

  1. 3

    Add Accompaniments

    In small bowls, place the mixed olives, dried apricots, and nuts. Drizzle honey over one of the bowls or serve it in a small dish for dipping.

  2. 4

    Prepare the Baguette

    Slice the baguette into thin rounds and arrange them around the platter.

Final Assembly

  1. 5

    Assemble the Cheese & Salumi Board

    Once all components are prepared, artfully arrange the cheeses, salumi, and accompaniments on a large wooden board or platter. Serve immediately and enjoy!

More from Red Rabbit Minneapolis