Crown Of Broccoli Recipe
Classic! Crispy Fresh Broccoli Crowns Wok-Tossed w/ Juicy Strips of Steak
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Ingredients
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Vegetables
Meat
Sauces and Seasonings
Method
Preparation
- 1
Prepare the Broccoli
Wash the fresh broccoli crowns under cold water. Cut the crowns into bite-sized pieces and set aside.
- 2
Cooking
- 3
Cook the Steak
In a wok or large skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the sliced steak, season with salt and black pepper, and stir-fry for about 3-4 minutes or until the steak is browned and cooked to your liking. Remove the steak from the pan and set aside.
- 4
Stir-Fry the Broccoli
In the same wok, add the remaining tablespoon of olive oil. Add the minced garlic and ginger, sauté for about 30 seconds until fragrant. Then add the broccoli crowns and stir-fry for about 5-7 minutes until they are bright green and tender-crisp.
- 5
Serving
- 6
Serve Hot
Transfer the Crown of Broccoli to a serving dish and serve immediately. Enjoy your crispy fresh broccoli crowns wok-tossed with juicy strips of steak!
