Double Chocolate & Berries Recipe
Warm chocolate fudge sauce, blackberries & raspberries
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Ingredients
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Fudge Sauce
Method
Preparation
- 1
Make the Chocolate Fudge Sauce
In a saucepan, combine the dark chocolate, heavy cream, and butter. Heat on low until melted and smooth, stirring frequently.
- 2
Add Sweetness
Stir in the vanilla extract and sugar until fully incorporated. Remove from heat and set aside.
- 3
Prepare Berries
Wash the blackberries and raspberries under cold water and gently pat dry.
- 4
Serve
In serving bowls, drizzle the warm chocolate fudge sauce over the blackberries and raspberries. Enjoy immediately.
