Cajun Shrimp Recipe
Dive into a burst of flavor with our Cajun Shrimp, featuring succulent shrimp sautéed to perfection in a zesty blend of Cajun spices. Each bite offers a tantalizing mix of heat and savory goodness, served atop a bed of fluffy rice and garnished with fresh herbs for an irresistible finish. A true taste of the bayou that will transport your palate to the heart of Louisiana!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cajun Shrimp Ingredients
Method
Cooking Instructions
- 1
Prepare the Shrimp
In a bowl, combine the shrimp with Cajun seasoning, olive oil, garlic, lemon juice, salt, and black pepper. Mix well to ensure the shrimp are evenly coated. Let it marinate for at least 15 minutes.
- 2
- 3
Garnish and Serve
Remove the shrimp from the heat and garnish with chopped green onions and parsley. Serve immediately with your choice of side.





