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Ingredients
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Liquor
Juices
Soda
Garnishes
Method
Preparation
- 1
Mix the Rums
In a large pitcher, combine the light rum and dark rum. Stir well to mix.
- 2
Add the Juices
Pour in the pineapple juice, orange juice, and lime juice into the pitcher. Stir until all ingredients are well combined.
- 3
Incorporate Grenadine
Slowly add the grenadine syrup to the mixture. Allow it to settle at the bottom for a layered effect.
- 4
Add Club Soda
Gently pour the club soda into the pitcher to add fizz. Stir gently to combine without losing carbonation.
Serving
- 5
Prepare Garnishes
Slice fresh pineapple into rings, and cut lime into wedges. Set aside.
- 6
Serve the Punch
Fill glasses with ice and pour the rum punch over the ice. Garnish each glass with a pineapple slice, a lime wedge, and a maraschino cherry.
- 7
Enjoy
Serve immediately and enjoy your refreshing rum punch!