Jul 14 2026
RestaurantsRamen HouseIce Tea Recipe

Ice Tea Recipe

Inspired by Ramen House
Time1h 15m
Serves4

Refreshingly brewed to perfection, our Ice Tea is a delightful blend of premium tea leaves steeped to unlock their natural flavors, then chilled and served over ice. Perfectly balanced with a hint of sweetness and a splash of citrus, this invigorating drink is the ideal companion for a warm day or a relaxing afternoon. Sip and savor the crisp, revitalizing taste that will quench your thirst and uplift your spirit.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Tea Ingredients

Method

Brewing Instructions

  1. 1

    Boil the Water

    In a pot, bring 4 cups of water to a boil.

  2. 2

    Steep the Tea

    Once the water is boiling, remove it from heat and add the tea bags. Let them steep for about 5-7 minutes.

  3. 3

    Sweeten the Tea

    After steeping, remove the tea bags and stir in sugar or honey until dissolved. Adjust sweetness to taste.

  4. 4

    Cool it Down

    Let the brewed tea cool to room temperature, then refrigerate until chilled, about 1 hour.

  5. 5

    Serve

    In a glass, add ice cubes, pour the chilled tea over the ice, and garnish with lemon slices and mint leaves.

More from Ramen House