Whiskey Johnnie Walker Black Label, Miel, Canela, Clara de huevo, Manzana verde

MONTE FUJI

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Dice the carrots, bell pepper, and cooked chicken. Chop the green onions and set all aside.

Prepare the Ingredients

In a large skillet or wok, heat 1 tablespoon of vegetable oil over medium heat. Beat the eggs and pour them into the skillet. Scramble until fully cooked, then remove and set aside.

Scramble the Eggs

In the same skillet, add the remaining vegetable oil. Add the minced garlic, diced carrots, bell pepper, and green peas. Stir-fry for about 3-4 minutes until the vegetables are tender.

Stir-Fry the Vegetables

Add the cooked rice and diced chicken to the skillet. Stir well to combine and heat through, about 2-3 minutes.

Combine Rice and Chicken

Pour the soy sauce and sesame oil over the rice mixture. Add salt and black pepper. Stir-fry everything together for another 2-3 minutes.

Add Seasonings

Finally, stir in the scrambled eggs and chopped green onions. Mix everything until well combined, and serve hot.

Finish Up

Cooked rice

Carrots, diced

Green peas

Green onions, chopped

Bell pepper, diced

Eggs

Cooked chicken, diced

Soy sauce

Sesame oil

Vegetable oil

Garlic, minced

Salt

Black pepper

Fried Rice

Classic Ramen

Vegan Rekka Ramen

Mentaiko rice is a Japanese dish made with cooked short-grain rice mixed with spicy cod roe. This version features a rich, buttery taste from the roe and the umami of soy sauce, complemented by nori and toasted sesame seeds for added texture. Here's how to prepare it at home.

Mentaiko Rice (Spicy Cod Roe)

Rekka Ramen is a Japanese noodle soup featuring a rich broth made from simmered pork bones, garlic, ginger, and various aromatics. This version emphasizes a deep, savory flavor due to the lengthy simmering process, creating a hearty and comforting texture. Follow this recipe to recreate this delicious ramen at home.

Rekka Ramen

Chashu-men is a Japanese ramen dish featuring tender braised pork belly and rich broth, served with noodles and various toppings. The version here highlights a savory balance from simmering the pork belly with aromatic ingredients, creating a deeply flavored broth. Here's how to create this comforting bowl at home.

Chashu-men

Vegan Negi-goma Ramen is a plant-based noodle soup that features ramen noodles in a flavorful broth made from vegetable broth, soy sauce, and miso paste, topped with various ingredients. This version emphasizes a rich umami flavor from the miso and is garnished with fresh scallions and sesame seeds for added texture and aroma, typical of Japanese ramen dishes. Here's how to make it at home.

Fried Rice Recipe

Ingredients

Rice

Vegetables

Proteins

Sauces and Oils

Seasonings

Method

Preparation