Tequila Volcán blanco, Licor de chile, Triple seco Laranxa, Zumo de yuzu, Zumo de lima, Pimienta Sichuan, Sirope de albahaca

MARGARITA SZECHUAN

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Cook the egg noodles according to package instructions. Drain and set aside.

Prepare the Noodles

In a large skillet or wok, heat 1 tablespoon of sesame oil over medium heat. Add the minced garlic and ginger, and sauté for about 30 seconds until fragrant.

Sauté the Seafood

Add the fish, scallops, and shrimp to the skillet. Cook until the seafood is cooked through, about 5-7 minutes, stirring occasionally.

Add the Seafood

Add the mixed vegetables to the skillet and cook for an additional 3-4 minutes until tender.

Add Vegetables

Add the cooked noodles to the skillet along with soy sauce, the remaining sesame oil, and season with salt and black pepper to taste. Toss everything together until well combined and heated through.

Combine Everything

Garnish with chopped green onions and serve hot.

Serve

Fish fillets (e.g., cod or tilapia)

Scallops

Shrimp (peeled and deveined)

Mixed vegetables (e.g., bell peppers, carrots, and snow peas)

Egg noodles

Soy sauce

Sesame oil

Garlic (minced)

Ginger (minced)

Green onions (chopped)

Salt

Black pepper

Seafood Crispy Noodle

Miso Charsiu Ramen is a Japanese noodle soup featuring a rich broth made from miso paste and chicken, topped with slices of Char Siu pork and various garnishes. This version emphasizes the deep umami flavors of miso alongside the tender, savory Char Siu, creating a comforting and satisfying meal. Here's how to recreate this delicious dish at home.

Miso Charsiu Ramen

Wakame ramen is a Japanese noodle soup featuring ramen noodles and various toppings including charsiu, fishcake, and wakame seaweed. This version is enriched with chicken or vegetable broth and flavored with soy sauce and miso, making it savory and nourishing. Here's how to make it at home.

Wakame Ramen

Indulge in our Shrimp Katsu Curry Rice, a delightful fusion of crispy panko-breaded shrimp and rich, aromatic Japanese curry. Served over a bed of fluffy rice, this dish offers a perfect balance of savory flavors and satisfying textures. Each bite is a journey to culinary bliss, making it the ideal choice for those seeking comfort and adventure on their plate.

Shrimp Katsu Curry Rice

Mini Shio Ramen Set

Indulge in our delightful Pork Buns, featuring two perfectly steamed soft buns filled with succulent, savory pulled pork marinated in a rich blend of spices. Each bite offers a harmonious balance of flavors and textures, making these buns a must-try treat perfect for sharing or savoring all to yourself.

Pork Bun (2 pcs)

Mini Shoyu Ramen, 4 pcs Gyoza, White Rice

Mini Shoyu Ramen Set

Make Seafood Crispy Noodle Recipe in just 30m. Fish, Scallops, Shrimp, Mixed Vegetables

Seafood Crispy Noodle Recipe

Ingredients

Seafood and Vegetables

Method

Preparation and Cooking