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Ingredients
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Stuffed Jalapeño Ingredients
Method
Preparation Directions
- 1
Prepare the Jalapeños
Preheat the oven to 375°F (190°C). Cut the jalapeños in half lengthwise and remove the seeds and membranes for less heat.
- 2
Make the Filling
In a mixing bowl, combine the cream cheese, shredded cheddar cheese, chopped bacon, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
- 3
Stuff the Jalapeños
Using a spoon or a piping bag, fill each jalapeño half with the cheese and bacon mixture. Ensure they are generously filled.
- 4
Bake
Place the stuffed jalapeños on a baking sheet and bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and the jalapeños are tender.
- 5
Garnish and Serve
Remove from the oven, sprinkle with chopped fresh parsley, and serve hot.
