Seafood Platter Grilled/fried Recipe
Seafood platter grilled or fried.
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Ingredients
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Seafood and Accompaniments
Method
Cooking Instructions
- 1
Preparation of Seafood
In a large bowl, combine the shrimp, calamari, and fish fillets. Add olive oil, minced garlic, paprika, salt, and black pepper. Toss well to coat all the seafood evenly. Let it marinate for 15-30 minutes.
- 2
Grilling/Frying
For grilling: Preheat the grill to medium-high heat. Skewer the shrimp and calamari, and place fish fillets directly on the grill. Cook for about 3-4 minutes per side or until cooked through and slightly charred. For frying: Heat oil in a frying pan over medium heat. Fry the shrimp, calamari, and fish fillets for about 3-4 minutes per side or until golden brown and cooked through.
- 3
