Traditional recipe served on a plate, by Pekin the Chef
Jul 28 2026
Restaurants›Quiznos›Traditional Recipe

Traditional Recipe

Inspired by Quiznos
Time25m
Serves1

This sandwich has it all with Black Angus steak, oven roasted turkey breast, smoked ham, melted cheddar, fresh lettuce, and tomatoes with creamy ranch dressing, served toasted.

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Ingredients

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Sandwich Ingredients

Method

Preparation Instructions

  1. 1

    Cook the Steak

    Season the Black Angus steak with salt and pepper. Grill or pan-sear over medium-high heat for about 4-5 minutes on each side, or until cooked to your desired doneness. Let it rest for a few minutes, then slice thinly.

  2. 2

    Assemble the Sandwich

    On one slice of bread, layer the sliced Black Angus steak, turkey breast, smoked ham, and shredded cheddar cheese.

  3. 3

    Add Vegetables and Dressing

    Top with fresh lettuce leaves, sliced tomatoes, and drizzle creamy ranch dressing over the top. Place the second slice of bread on top.

  4. 4

    Toast the Sandwich

    Spread butter on the outside of the sandwich. Heat a skillet over medium heat and place the sandwich in the skillet. Cook for about 2-3 minutes on each side, or until the bread is golden brown and the cheese is melted.

  5. 5

    Serve

    Remove the sandwich from the skillet, slice in half, and serve immediately.

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