Spicy Monterey Recipe
A fan favorite made with oven roasted turkey breast, smoked ham, melted provolone, fresh lettuce, tomatoes, and pickles, with creamy mayonnaise and our famous batch 83 chili sauce, served toasted.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Gather all the ingredients and prepare the vegetables. Slice the tomato and pickles, and wash the lettuce.
- 2
Assemble the Sandwich
On one slice of bread, spread the creamy mayonnaise and Batch 83 chili sauce evenly. Layer the turkey breast, smoked ham, provolone cheese, lettuce, tomato, and pickles on top.
- 3
Toast the Sandwich
Top with the second slice of bread and place the sandwich in a preheated oven or a panini press. Toast until the cheese is melted and the bread is golden brown, about 5-7 minutes.
- 4
Serve
Remove from the oven, cut in half if desired, and serve hot.
