Southwest Recipe
with chicken breast, cheddar cheese, guacamole, and chipotle mayo.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Chicken
Heat olive oil in a skillet over medium heat. Season chicken breasts with paprika, cumin, salt, and black pepper. Cook for 6-7 minutes per side or until cooked through. Remove from skillet and let rest.
- 2
Shred the Chicken
Once the chicken has cooled slightly, shred it using two forks.
- 3
Assemble the Wraps
On each tortilla, layer shredded chicken, cheddar cheese, shredded lettuce, diced tomato, guacamole, and a drizzle of chipotle mayo.
- 4
Wrap and Serve
Fold in the sides of the tortilla and roll it up tightly. Cut in half if desired, and serve immediately.
