Mayo Lite Recipe
Make Mayo Lite Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Method
Directions
- 1
Combine Ingredients
In a mixing bowl, combine Greek yogurt, mayonnaise, and lemon juice. Mix until smooth.
- 2
Add Seasonings
Stir in garlic powder, salt, black pepper, and Dijon mustard. Mix well to combine.
- 3
Incorporate Herbs
If using fresh herbs, chop them finely and fold them into the mixture.
- 4
Taste and Adjust
Taste the mayo lite and adjust seasoning as needed. Add more salt, pepper, or lemon juice to your preference.
- 5
Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
