Chips Recipe
Make Chips Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chips Ingredients
Method
Chips Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
- 3
Season the Potatoes
In a large bowl, combine the sliced potatoes, olive oil, salt, paprika, garlic powder, and black pepper. Toss until the potatoes are evenly coated.
- 4
Arrange on Baking Sheet
Spread the potato slices in a single layer on baking sheets lined with parchment paper. Make sure they are not overlapping to ensure crispiness.
- 5
Bake the Chips
Bake in the preheated oven for about 20-25 minutes, or until the chips are golden brown and crispy. Flip them halfway through for even cooking.
- 6
Cool and Serve
Remove the chips from the oven and let them cool on a wire rack. Serve warm or at room temperature.
