Blue Ribbon Bbq Sauce Recipe
Make Blue Ribbon Bbq Sauce Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
BBQ Sauce Ingredients
Method
BBQ Sauce Preparation
- 1
Combine Ingredients
In a medium saucepan, combine all the ingredients: ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, honey, smoked paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
- 2
Simmer the Sauce
Place the saucepan over medium heat, stirring occasionally, until the mixture begins to simmer. Reduce the heat to low and let it cook for 15-20 minutes, allowing the flavors to meld together.
- 3
Cool and Store
Remove the sauce from heat and let it cool to room temperature. Transfer to an airtight container and refrigerate for up to 2 weeks.





