Banana Peppers Recipe
Make Banana Peppers Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Banana Peppers
Method
Preparation
- 1
Prepare the Peppers
Preheat your oven to 375°F (190°C). Cut the tops off the banana peppers and remove the seeds carefully.
- 2
Make the Filling
In a mixing bowl, combine cream cheese, shredded cheddar cheese, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
- 3
Stuff the Peppers
Using a spoon or a piping bag, fill each banana pepper with the cheese mixture, packing it in gently.
- 4
Bake the Peppers
Place the stuffed peppers on a baking sheet. Drizzle with olive oil and bake in the preheated oven for 20-25 minutes until the peppers are tender and the cheese is bubbly.
- 5
Garnish and Serve
Remove from the oven, sprinkle with fresh parsley, and let cool slightly before serving.
