Burrito Vegetariano Recipe
Beans, rice, cheese and shredded lettuce wrapped in a flour tortilla. Topped with guacamole, fresh tomatoes, onions, Parmesan cheese and enchilada sauce.
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Ingredients
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Burrito Ingredients
Method
Preparation Instructions
- 1
Prepare the ingredients
Gather all ingredients and prepare them as needed: cook the rice and beans if not already cooked, shred the lettuce, dice the tomatoes and onion.
- 2
Assemble the burritos
On each flour tortilla, layer black beans, rice, shredded lettuce, and shredded cheese. Roll the tortilla tightly to enclose the filling.
- 3
Add toppings
Place the assembled burritos on a serving plate. Top each burrito with guacamole, diced tomatoes, diced onions, grated Parmesan cheese, and drizzle with enchilada sauce.
- 4
Serve
Serve immediately while warm. Enjoy your delicious vegetarian burrito!
