Wilson's Betrayal Recipe

Veggie Burger Preparation

1. 1

   Prepare the Veggie Mixture

   In a large bowl, mash the black beans with a fork, leaving some chunks for texture. Add oats, chopped onion, minced garlic, diced bell pepper, cumin, paprika, salt, and black pepper. Mix until well combined.

2. 2

   Form the Patties

   Divide the mixture into four equal portions and form each into a patty shape.

3. 3

   Cook the Patties

   Heat olive oil in a pan over medium heat. Cook the patties for about 5-6 minutes on each side, or until they are golden brown and heated through.

4. 4

   Assemble the Burger

   Toast the burger buns lightly. Place a lettuce leaf on each bun, top with a veggie patty, add sliced tomatoes and avocados, and drizzle with ketchup and mustard to taste. Close the burgers with the top half of the buns.

5. 5

   Serve

   Serve the veggie burgers warm with your favorite sides.