Cheeseburger Recipe
Grilled with cheese, lettuce, pickles and sauce on a toasted bun.
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Patties
In a bowl, mix the ground beef with salt and black pepper. Divide the mixture into two equal parts and shape them into patties.
- 2
Grill the Patties
Preheat the grill to medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired level of doneness.
- 3
Add Cheese
In the last minute of grilling, place a slice of cheddar cheese on top of each patty to melt.
- 4
Toast the Buns
While the cheese is melting, toast the burger buns on the grill until they are golden brown.
- 5