Laquanitas Hoppy Refresher (na) Recipe
Make Laquanitas Hoppy Refresher (na) Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Hoppy Infusion
Garnishes
Method
Preparation of Hops Tea
- 1
Steep the Hops
In a small pot, bring 1 cup of water to a boil. Add 1 tablespoon of hops (such as Cascade or Citra), reduce the heat, and let it steep for about 10 minutes. Strain the tea into a cup and let it cool.
Mixing the Refreshing Drink
- 2
Combine Ingredients
In a pitcher, combine 2 cups of sparkling water, 1 tablespoon of fresh lemon juice, and 1 tablespoon of honey or agave syrup. Stir well until the honey is dissolved.
- 3
Add Hops Tea
Once the hops tea has cooled, slowly pour it into the pitcher and stir gently to mix.
Garnishing and Serving
- 4
Garnish
Add fresh mint leaves and lemon slices to the pitcher for garnish. You can also add ice cubes if you prefer a chilled drink.
- 5
Serve
Pour the Laquanitas Hoppy Refresher into glasses and enjoy immediately as a refreshing non-alcoholic drink.