Grilled Salmon Recipe

Inspired by Proximo

Time45m

Serves2

Salmon fillet grilled to perfection.

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Ingredients

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1
Prepare the Marinade
In a small bowl, mix together olive oil, lemon juice, minced garlic, dried dill, salt, and black pepper.
2
Marinate the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Ensure the salmon is well coated. Cover and refrigerate for at least 30 minutes.

3
Preheat the Grill
Preheat your grill to medium-high heat (around 375-400°F or 190-200°C).
4
Grill the Salmon
Remove the salmon from the marinade and place it skin-side down on the grill. Close the lid and grill for about 5-6 minutes.
5
Flip and Finish
Carefully flip the salmon using a spatula and grill for another 4-5 minutes until the salmon is opaque and flakes easily with a fork.

6
Serve the Salmon
Remove the salmon from the grill and let it rest for 2 minutes. Serve with lemon slices and fresh dill for garnish, if desired.