Loaded Tater Tottler recipe served on a plate, by Pekin the Chef
Aug 11 2026
RestaurantsProvisionLoaded Tater Tottler Recipe

Loaded Tater Tottler Recipe

Inspired by Provision
Time45m
Serves4

Indulge in our Loaded Tater Tottler, a mouthwatering platter of golden, crispy tater tots generously topped with gooey melted cheese, smoky bacon bits, and a drizzle of tangy ranch dressing. Finished off with a sprinkle of fresh chives, this dish is the perfect blend of savory flavors and satisfying crunch, making it an irresistible shareable treat or a delightful snack on its own.

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Ingredients

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Loaded Tater Tottler Ingredients

Method

Loaded Tater Tottler Directions

  1. 1

    Prepare the Tater Tots

    Preheat your oven to 425°F (220°C). Spread the frozen tater tots evenly on a baking sheet and drizzle with olive oil, salt, and black pepper. Toss to coat evenly.

  2. 2

    Bake the Tater Tots

    Bake the tater tots in the preheated oven for about 25-30 minutes or until they are golden brown and crispy, flipping halfway through for even cooking.

  3. 3

    Add Cheese and Bacon

    Remove the tater tots from the oven and top them with shredded cheddar cheese and crumbled bacon. Return to the oven for an additional 5-7 minutes, or until the cheese is melted and bubbly.

  4. 4

    Garnish and Serve

    Once done, remove the tater tots from the oven and sprinkle with sliced green onions. Serve hot with sour cream on the side for dipping.

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