Jul 17 2026
French Harvest Recipe
Inspired by Print Works Bistro
Time10m
Serves1
Sutler’s Gin, Calvados Apple Brandy, grapefruit bitters, cherry syrup, Prosecco; shaken, up
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Cocktail
In a cocktail shaker, combine Sutler’s Gin, Calvados Apple Brandy, grapefruit bitters, and cherry syrup. Fill the shaker with ice and shake well until chilled.
- 2
Strain and Serve
Strain the mixture into a chilled cocktail glass.
- 3
Top with Prosecco
Carefully top the drink with Prosecco and garnish as desired.
