Feb 12 2025
RestaurantsPrint Works BistroChilly Chile Chili Recipe

Chilly Chile Chili Recipe

Inspired by Print Works Bistro
Time10m
Serves1

Tito’s Vodka, Aperol, fresh lime juice, three chili simple syrup, cucumber, seltzer; on the rocks, stemmed

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Glass

    Fill a stemmed glass with ice to chill.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine Tito’s Vodka, Aperol, fresh lime juice, and three chili simple syrup. Add ice and shake well until chilled.

  3. 3

    Strain and Serve

    Strain the mixture into the prepared glass over the ice.

  4. 4

    Add Cucumber and Seltzer

    Garnish with cucumber slices on top and top with seltzer water.

  5. 5

    Garnish and Enjoy

    Stir gently and enjoy your Chilly Chile Chili!

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