Fried Filet Flounder Recipe
Fried filet flounder served with fries and rice
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Ingredients
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Fried Filet Flounder
Method
Cooking Instructions
- 1
Prepare the Fries
Cook the frozen fries according to package instructions until golden and crispy.
- 2
Prepare the Flounder
In a shallow bowl, whisk together eggs and milk. In another bowl, mix flour, cornmeal, salt, pepper, paprika, and garlic powder.
- 3
- 4
Fry the Fish
Heat vegetable oil in a large skillet over medium heat. Fry the coated flounder filets for about 3-4 minutes on each side or until golden brown. Remove and drain on paper towels.
- 5
Serve
Serve the fried flounder filets with cooked rice and crispy fries on the side.