Jul 17 2026
RestaurantsPrimabel Bar & RestaurantBbq Chicken - Franguinho De Churrasco Recipe

Bbq Chicken - Franguinho De Churrasco Recipe

Time1h 30m
Serves2

Whole BBQ chicken served with fries and white rice for two people.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Chicken

    Preheat your grill to medium-high heat. Rub the whole chicken with olive oil, then season it with garlic powder, paprika, salt, and black pepper. Brush the BBQ sauce all over the chicken, making sure to coat it evenly.

  2. 2

    Grill the Chicken

    Place the chicken on the grill breast side down. Grill for about 30 minutes, then flip the chicken and brush with more BBQ sauce. Grill for an additional 30-40 minutes, or until the internal temperature reaches 75°C (165°F). Let it rest for 10 minutes before carving.

  3. 3

    Cook the Rice

    In a saucepan, combine the white rice and water. Bring to a boil, then reduce heat to low, cover, and simmer for 18-20 minutes until the rice is cooked and water is absorbed. Fluff with a fork before serving.

  4. 4

    Prepare the Fries

    While the chicken is grilling, bake or fry the frozen French fries according to package instructions until crispy and golden brown.

  5. 5

    Serve

    Carve the BBQ chicken and serve it alongside the white rice and fries. Enjoy your meal!

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